North Dakota Wheat Salad - Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, north dakota wheat salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
North Dakota Wheat Salad has become the favorite food menus that have been sought by many people people from the internet. In case you are the individual who wants the recipe information, then here is the right website page. We convey the steps to how to prepare together with the ingredients needed. Make sure you also display related videos as additional information.
To begin with this recipe, we have to prepare a few components. You may cook North Dakota Wheat Salad using 6 ingredients and 11 steps. Here is how you achieve it.
Ingredients of North Dakota Wheat Salad
- You need 1 1/4 cup of clean wheat.
- Prepare 8 oz of cream cheese.
- It's 2 packages of 3 oz instant vanilla pudding.
- You need 20 oz of can crushed pinapple.
- Take 1/2 cup of shelled, roasted, salted sunflower seeds.
- Prepare 12 oz of ctn. cool whip.
North Dakota Wheat Salad instruction manuals
- Clean the wheat; wash well..
- Soak overnight in a crock-pot, covered with water..
- Drain the liquid off..
- Add enough fresh water to cover soaked wheat..
- Cook the kernals until they are tender..
- Drain and cool in a cake pan so it cools faster..
- Sprinkle vanilla pudding over the undrained pineapple..
- In separate bowl, break up the cream cheese..
- Beat the cool whip in until smooth and fluffy..
- Add the pudding mixture..
- Fold in the cooled, cooked wheat and sunflowrr seeds..
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