Chia seed bread (keto) - Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, chia seed bread (keto). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chia seed bread (keto) has become the favorite food menus that are being sought by a lot of people through the internet. When you are the one that is seeking the recipe information, then this can be a right website page. We convey the steps to how in order to cook and also the ingredients needed. Make sure you also display related videos as additional information.
Make the BEST homemade keto bread! Skip the overpriced low carb bread at the grocery store for this delicious sandwich bread that doesn't taste eggy. In this recipe, chia seeds are NOT optional.
To get started with this recipe, we must prepare a few ingredients. You can have Chia seed bread (keto) using 7 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Chia seed bread (keto)
- It's 1/4 C of almond milk.
- Take 4 of eggs.
- Get 1/2 tsp of salt.
- Make ready 1 C of almond flour.
- Take 1/4 C of butter, melted.
- Take 2 tsp of baking soda.
- Make ready 1/2 C of chia seeds.
Chia seed bread (keto) step by step
- Preheat oven to 350°..
- Combine the ingredients until you have an even mixture. Pour the mixture into a greased bread tin. Bake for 30 minutes. Keep your eye on it so it doesn't burn..
- 12 servings - 148 calories - 2 g carbs.
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