Easiest Way to Make Homemade Healthy Custard Cream

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Healthy Custard Cream - Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, healthy custard cream. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Healthy Custard Cream is among the favorite food menus that are being sought by many people over the internet. If you're the individual that is seeking the recipe information, then right here is the right website page. We convey the steps to how cooking along with the ingredients needed. Make sure you also display related videos as additional information.

Healthy Custard Cream

To begin with this recipe, we must first prepare a few ingredients. You can certainly cook Healthy Custard Cream using 5 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Healthy Custard Cream

  1. Make ready 1 of Egg yolk.
  2. You need 20 grams of Cake flour.
  3. You need 200 ml of Soy milk.
  4. Take 40 grams of Maple syrup (or honey).
  5. Get 1 of Vanilla extract.

Healthy Custard Cream comprehensive

  1. Put the egg yolk, maple syrup, and cake flour in a bowl. Add 1/3 of the soy milk, whisk, and add the rest of the soy milk..
  2. .
  3. Pour the mixture through a sieve into a pot, and turn on the heat. When it starts to bubble, simmer it for 5 minutes over low heat..
  4. When thickened, turn off the heat, and add vanilla extract..
  5. Transfer the mixture to a container. Tightly cover with plastic wrap so that it won't make a film on top. Then let it cool..
  6. I like spreading it on sliced bread..
  7. It's also delicious to put it in cream puffs..

So that is going to wrap this up with this special food healthy custard cream recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!