Vegetarian Mushroom Meatballs - Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, vegetarian mushroom meatballs. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have Vegetarian Mushroom Meatballs using 7 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Vegetarian Mushroom Meatballs
- Get 1/4 cup of bread crumbs.
- It's 1 cup of mushrooms, finely diced.
- Get 1 of egg.
- Prepare 1 tbsp of oil.
- Prepare 5 oz of ground plant-based meat.
- Prepare of Season to taste.
- You need 3 tbsp of instant oats.
Vegetarian Mushroom Meatballs instruction manuals
- Preheat oven to 425F..
- Combine all ingredients thoroughly. Mould into balls. Place onto baking tray and bake for 15 mins. Rotate. Continue baking for approximately 15 mins..
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