Easiest Way to Prepare Perfect Healthy and light Dinner (Take vegetable in dinner instead of dal)

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Healthy and light Dinner (Take vegetable in dinner instead of dal) - Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, healthy and light dinner (take vegetable in dinner instead of dal). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Healthy and light Dinner (Take vegetable in dinner instead of dal) has become the favorite food menus that have been sought by many people people over the internet. When you are the one who is seeking the recipe information, then right here is the right website page. We convey the steps to how to cook combined with ingredients needed. Do not forget to also display related videos as additional information.

Flavour Rose Milk(Take after one hour of dinner) Ingrideints. Take oil in non -stick kadai heat it and put jeera, ajwayen and red dry chilli heeng add Garlic and ginger saute add onion saute add grated gobhi saute till than light brown. Before you jump to Healthy and light Dinner (Take vegetable in dinner instead of dal) recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy.

To begin with this recipe, we must prepare a few ingredients. You could cook Healthy and light Dinner (Take vegetable in dinner instead of dal) using 31 ingredients and 12 steps. Here is how you cook it.

Ingredients of Healthy and light Dinner (Take vegetable in dinner instead of dal)

1. Get of Gobhi keema.
2. It's 250 gm of Gobi(Grated).
3. You need 1 of ‎Onion.
4. You need 1 of Tomato.
5. Make ready 1 tbsp of Garlic and Ginger paste.
6. You need 1 tbsp of jeera-.
7. Take 1 tbsp of hing.
8. Make ready of . ‎Salt, Kashmiri mirch,garam masala and dry dhaniya.
9. You need 2 tspn of ‎kitchen king masala-.
10. Get 2 tbsp of ‎Sarso oil.
11. It's 1 tspn of Ajwain.
12. Prepare 1 of Raw Mango-.
13. You need 1 tspn of ‎hing-.
14. You need 1 tspn of Kasoori methi.
15. Take 2 tspn of ‎black salt-.
16. Get 2 tbsp of saunf.
17. Take 1 tbsp of ‎Jaggery.
18. Make ready of . Red chilli.
19. It's 1 tbsp of ‎Dry pineapple.
20. Get 5 pieces of . ‎kaju-.
21. Get of Gur wali Lonj.
22. Get 1 tspn of black pepper.
23. Get 1 tbsp of . ‎oil. ‎.
24. Get of Sweet(Dry) fruit Cream.
25. Prepare half cup of Light cream.
26. It's 1/2 tsp of . ‎Dry cherry.
27. Make ready 1 tbsp of . ‎Desi khaand.
28. Take of Flavour Rose Milk(Take after one hour of dinner) Ingrideints.
29. Get One cup of . Milk-.
30. Prepare 1 tsp of . Rose petal.
31. Take 1 tspn of . Sugar-.

Healthy and light Dinner (Take vegetable in dinner instead of dal) instructions

1. Receipe gobhi keema 1. Take oil in non -stick kadai heat it and put jeera, ajwayen and red dry chilli heeng add Garlic and ginger saute add onion saute add grated gobhi saute till than light brown..
2. 2. ‎Put salt and all masale saute on low flame add tomato and cover for 5 minutes..
3. 4. ‎yummy gobhi keema ready..
4. Lonji Receipe 1. Take kadai and put oil heat, put heeng and saunf add chopped raw Mango- saute for 4-5 minutes..
5. 2. ‎Add salt and black pepper saute for one minute add jaggery,half cup water cover for 2-3 minutes..
6. 3. ‎khati mithee yummy Gur wali lonji is ready to eat. 4. ‎it's very helpful for digestion of khana..
7. Fruit Cream Receipe.
8. 1. Take cream beat it add desi khaand mix well add all dry fruits..
9. 2. ‎Delicious fruit cream is ready..
10. 1. Take fresh rose leaves heat them and add Milk one tspn. Sugar. Boiled on low flame for 4-5 minutes.
11. 2. ‎flavoured rose milk is ready for drink. It's very healthy and tasty..
12. Thank you cookpad.

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