Healthy veggie roll - Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, healthy veggie roll. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Super easy healthy veggie rolls wrapped in collard greens with delicious avocado mash! Right before the holidays, I made these veggie rolls on snapchat and so many of you wanted a recipe. See more ideas about recipes, food, healthy recipes.
To get started with this particular recipe, we have to first prepare a few ingredients. You may cook Healthy veggie roll using 8 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Healthy veggie roll
- Prepare 1 of egg thin (I prepared this flat bread earlier with almond flour and egg batter).
- Prepare of 1/2 cup grated beetroot.
- Get of 1/2 cup chopped kale (you can use spinach).
- It's of 1 piece boiled chicken breast.
- Get of 1 Onion.
- You need of Few green chili.
- It's of 1 table spoon mayonnaise.
- Make ready of Salt and black pepper.
Healthy veggie roll detailed
- Blend the boiled chicken breast, mix with mayonnaise, salt and pepper.
- Mix this with crushed beetroot and Kale separately.
- Take the egg flat bread for making roll.
- Add a layer of green, then beetroot, then chopped onion and green chilies.
- Place onion, chili over it.
- Fold two sides of the bread first.
- Start rolling, the sticky chicken paste should be placed at one side to stick the roll tightly..
- Cut the roll and enjoy. No cooking required..
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